NFPA CFI-I Test Engine Dumps Training With 100 Questions [Q25-Q44]

Posted On July 25, 2025

NFPA CFI-I Test Engine Dumps Training With 100 Questions

CFI-I Questions Pass on Your First Attempt Dumps for Certified Fire Inspector Certified

Q25. What is the minimum frequency for the inspection and testing of fire door assemblies?

Every month

Every 6 months

Every year

Every 2 years

Q26. A highly volatile liquid is best described as having a boiling point of

Less than 68°F (20°C)

70°F (21°C)

100°F (38°C)

Greater than 212°F (100°C)

Q27. How often must a hose valve on a hose station attached to a sprinkler system and Class II standpipe system be tested?

Every year

Every two years

Every three years

Every four years

Q28. Sprinkler systems in garages that are used only for the parking of vehicles shall be designed for which of the following hazard classifications?

Light hazard

Ordinary hazard (Group 1)

Ordinary hazard (Group 2)

High hazard

Q29. What is the color of the glass bulb in a 155°F (66°C) temperature-rated sprinkler head?

Orange or red

Yellow or green

Blue

Purple

Q30. Smoking is prohibited within what minimum distance from an outdoor hazardous material storage facility or dispensing area?

10 ft (3.4 m)

25 ft (7.6 m)

50 ft (15.2 m)

100 ft (30.4 m)

Q31. Records regarding fire prevention inspections must include all of the following EXCEPT

a summary of violations found during the inspection

the date of the inspection

dates of the service of notices

photographs of code violations

Q32. Which standard regulates the installation and maintenance of rubbish and laundry chutes?

NFPA 82

NFPA 92

NFPA 101

NFPA 495

Q33. What NFPA code or standard would be used to answer an inquiry regarding the minimum required water temperature for a sprinkler system’s water storage tanks?

NFPA 13

NFPA 25

NFPA 72

NFPA 101

Q34. The fire resistance rating of a separation extending 10 ft (3050 mm) from a set of stairs shall not be required to exceed 1 hour where openings have a minimum of what fire protection rating?

2 hour

½ hour

1 hour

1 ½ hour

Q35. Prior to seeking system acceptance for a sprinkler installation, an installer shall do which of the following?
I . Perform all required acceptance tests
II . Complete all contractors’ material and test certificates
III . Notify the AHJ of the time and date of the test
IV . Complete owners’ approval form and forward it to the AHJ

I and IV

III and IV

I, II, and III

II, III, and IV

Q36. What is the maximum amount of Class IC flammable liquid permitted to be stored in the basement of a building?

0 gal (0 L)

16 gal (60.57 L)

64 gal (242.3 L)

180 gal (681.4 L)

Q37. What is the minimum required total stair width in a non-sprinklered hotel with an occupancy capacity of 650?

130 in. (3,302 mm)

195 in. (4,953 mm)

217 in. (5,512 mm)

455 in. (11,557 mm)

Q38. All of the following information regarding a fire prevention inspection must be maintained by the AHJ EXCEPT:

The date of the service of notices

The final deposition of all violations

A summary of the violations found

Responsible party at the inspection

Q39. Which of the following requires an emergency plan?

A three-story parking garage

A grocery store

A two-story office building

A special amusement building

Q40. How often are fire drills required for each shift of an acute care hospital?

Monthly

Quarterly

Semiannually

Annually

Q41. What is the maximum char length for newly introduced mattresses tested in accordance with 16 CFR 1632, “Standard for the Flammability of Mattresses and Mattress Pads”?

2 in. (51 mm)

3 in. (72 mm)

4 in. (102 mm)

5 in. (127 mm)

Q42. Prior to conducting a fire flow test of a water distribution system, a responsible person from what department should be notified?

Fire department

Highway department

Water department

Health department

Q43. Spray undercoating or spray body lining of vehicles shall be conducted a minimum of what distance from open flames or spark-producing equipment?

3 ft (914 mm)

5 ft (1,524 mm)

10 ft (3,048 mm)

20 ft (6,100 mm)

Q44. Portable LP gas cooking equipment is allowed to be used in a restaurant when it complies with which of the following?

NFPA 52

NFPA 54

NFPA 58

NFPA 96